Caramel Apple Charcuterie Board

This caramel apple charcuterie board combines the best of fall flavors with a touch of elegance. This board is a perfect centerpiece for any autumn gathering, featuring crisp apples drizzled with caramel, a variety of cheeses, savory meats, fresh grapes, and crunchy nuts.

The mix of textures and sweet and savory options makes it ideal for both snacking and entertaining. From juicy grapes to smooth gouda cubes and salty pecans, every element brings warmth and richness to the table.

Follow along to create this cozy, visually stunning spread that’s sure to impress guests and bring a seasonal touch to your table!

Everything you need to make this awesome charcuterie board

To create the Caramel Apple Charcuterie Board, you’ll need a thoughtful selection of ingredients that bring together fall-inspired flavors, balanced textures, and an appealing color palette.

Here’s everything you need to capture the cozy essence of this board:

1. Fresh Apples

Green and Red Apples

These are the stars of the board. Green apples add a tart, crisp flavor, while red apples offer a hint of sweetness. Place a caramel-dipped apple in the center as a focal point, capturing the theme of this board.

2. Cheeses

Gouda, Cheddar, and Blue Cheese

Gouda and cheddar cubes add mild, creamy, and sharp notes, making them versatile options that pair well with both apples and nuts. The wedge of blue cheese brings a distinct, tangy flavor, appealing to those who enjoy a bolder taste.

3. Meats

Prosciutto and Salami

Prosciutto’s delicate saltiness and the rich flavor of salami are perfect complements to the sweet apples and cheese. Fold or layer these meats around the board to create a visually appealing contrast with the other ingredients.

4. Fresh Fruits

Grapes

Grapes add sweetness and a pop of deep color to the board. They pair wonderfully with cheese and nuts, enhancing the overall look and providing a refreshing bite.

Seasonal Berries

Optional but recommended for extra flavor, seasonal berries like blackberries or cranberries can add a burst of color and a slight tartness.

5. Nuts and Crunchy Snacks

Pecans, Walnuts, and Cashews

These nuts add a buttery, crunchy texture that complements the soft cheese and juicy fruits. Scatter them around the board to balance out the textures and flavors.

Caramel Corn or Pretzels

For a fun twist, consider adding caramel corn or pretzels. These add a touch of sweetness and a satisfying crunch, tying into the caramel apple theme.

6. Caramel Dip

Caramel Sauce

Drizzle caramel over one of the apples or serve in a small bowl for dipping. This addition brings warmth and sweetness, perfect for pairing with apple slices and cheese cubes.

7. Optional Garnishes

Fresh Herbs

Sprigs of rosemary or thyme can add a rustic touch and subtle fragrance to the board, enhancing the fall feel.

Seasonal Decorations

Consider adding small decorative touches, like cinnamon sticks or mini pumpkins, to give the board an autumnal theme.

Caramel Apple Charcuterie Board

Yield: 6-8

Prep Time: 15 minutes

Total Time: 15 minutes

This caramel apple charcuterie board brings together crisp apples, creamy cheeses, savory meats, and crunchy nuts, all enhanced with a drizzle of caramel. Perfect for autumn gatherings, this board is both cozy and crowd-pleasing.

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Ingredients

• 2 green apples and 2 red apples, one of which is drizzled with caramel for a focal point
• 1 small block of gouda cheese, cubed
• 1 small block of cheddar cheese, cubed
• 1 wedge of blue cheese
• 6–8 slices of prosciutto
• 6–8 slices of salami
• 1 small bunch of red grapes
• Optional: Seasonal berries like blackberries or cranberries
• 1/2 cup pecans
• 1/2 cup walnuts
• 1/2 cup cashews
• Optional: 1/2 cup caramel corn or pretzels
• Caramel Sauce:
• 1/4 cup caramel sauce (for dipping or drizzling over one apple)

Optional Garnishes:

• Fresh rosemary or thyme sprigs
• Decorative items such as cinnamon sticks or mini pumpkins (optional for seasonal ambiance)

Instructions

1. Prepare the Apples: Core and slice the green and red apples. Drizzle one apple with caramel sauce for a visually appealing centerpiece.
2. Place the Cheese: Arrange the gouda and cheddar cubes on the board. Place the wedge of blue cheese nearby for variety.
3. Add the Meats: Fold the prosciutto and salami slices and place them around the cheeses, creating clusters for an attractive look.
4. Arrange Fresh Fruits: Place small bunches of red grapes on different sections of the board. Add seasonal berries if desired for extra color.
5. Scatter the Nuts: Distribute pecans, walnuts, and cashews throughout the board, filling in spaces and balancing the textures.
6. Add Caramel Sauce: Place the caramel sauce in a small bowl for dipping apple slices, or drizzle over one of the apples.
7. Optional Garnishes: Add fresh sprigs of rosemary or thyme for a rustic touch. You can also decorate with mini pumpkins or cinnamon sticks for a festive, fall-themed look.
8. Final Touches: Arrange any additional snacks like caramel corn or pretzels around the edges of the board for extra crunch. Adjust items as needed for a balanced, full appearance.

Notes

• Apples: If you’re concerned about browning, lightly brush the apple slices with lemon juice to keep them fresh.
• Customizing Cheeses: Feel free to add other types of cheese like brie or goat cheese for more variety.
• Serving Size: Adjust ingredient amounts based on the size of your gathering. This board serves about 6–8 people.

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This assortment of ingredients offers a delicious mix of flavors and textures that truly represent the warmth and richness of the fall season.

From the sweet caramel-dipped apple centerpiece to the crunchy nuts and savory cheeses, this board has everything needed to make a memorable autumn snack spread.

Gather these items, arrange them thoughtfully, and you’re ready to bring this cozy, caramel apple-inspired board to life!